Our ginger and turmeric kombucha hits the mark if you are looking for something punchy and with a little kick. Locally sourced ginger root and turmeric from the Sunshine Coast boosts immunity and reduces fatigue and nausea. The wonders of turmeric are too many to mention with its anti-inflammatory, anti-oxidant properties. This drink will sort out an achy body or stiff joints. Combined with our living kombucha cultures you have a drink that rebuilds the body. Kombucha is fermented using a blend of organic teas and organic raw sugar (don’t worry, the sugar is consumed by the culture converting it into health-giving enzymes). Made in Brisbane by a cute family of 3.