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Pasta Ravioli Vegan Cheese 250g

Pasta Ravioli Vegan Cheese 250g
Regular price
$8.95
Sale price
$8.95

Eco-Organics Ravioli Vegan Cheese is a shelf-stable and tasty egg-free pasta made with durum wheat and a filling of nutritional yeast and potatoes that tastes very similar to cheese, making a great combination of creamy texture and delicious flavour. 
Now you can have that restaurant-quality meal at home, made with 100% organic ingredients and ready in 15 minutes.

Pasta dough: Durum wheat semolina*, water I Filling (40%): vegan melt* (49%: water, coconut fat*, potato starch*, sea salt, thickening agent: agar agar*), breadcrumbs* (common wheat flour*, yeast*), leek*, sea salt, emulsifier: soya lecithin*, pepper* *Certified Organic


This product is:
certified organic dairy free vegan vegetarian
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